Sun Dried Sichuan Peppercorns

Directions

• Wash the fresh bunch of Sichuan peppercorns with running water thoroughly to remove dirt and impurities.
• In a large bowl add water and salt . Dip the washed Sichuan peppercorns in the salted water for 20-30 mins.
• Remove from the water and pat dry with kitchen towel.
• Lay them in a large wide surface or use a large platter. Randomly separate the peppercorns.
• Dry them in the sun till it is completely dry and turns brown and hard.
• Once it is completely dried the peppercorns will open up.
• Remove the seeds and store in airtight container. It can be stored for more than a year.